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The impact of COVID-19 on Quebecers’ access to food

Published: 14 September 2020

The COVID-19 pandemic has changed daily life for citizens in most countries around the world. The speed at which the public had to react and adapt to government directives for physical distancing...

Modern farming is the future: Experts

Published: 17 October 2019

On the second day of the 8th Asian-Australasian conference on precision agriculture at PAU, the keynote speaker of the day, Prof Viacheslav Adamchuk, [BRE] shared his views on sensor systems in...

Cannafish at Coopérathon 2019

Published: 21 November 2019

Congratulations to Ph.D. candidate David Leroux (BRE-Lefsrud) and fellow Cannafish team members, who were awarded the Agricultural Scholarship from Sollio Agriculture at Coopérathon 2019 held at...

The Australian wildfire anomaly

Published: 30 January 2020

Every year, patches of Australian forests are consumed by fire, an ecologically necessary process that releases soil nutrients and stimulates plant growth. When the fire season is exacerbated by...

Թ researcher launches online survey to study the food shopping experiences of Quebecers during COVID-19

Published: 20 May 2020

The COVID-19 Food Study aims to understand household experiences with food access in Quebec during the pandemic, lead by Principal Investigator Prof. Daiva Neilsen (SHN). The study is funded by a...

Bieler Family Internship Program provides essential workers and experience

Published: 29 June 2020

When Թ announced its closure in mid-March to respect government social distancing and quarantine policies due to COVID-19, campus staff had to think fast to continue to provide high...

Urban beekeeping can be bad for wild bees

Published: 11 August 2020

Urban beekeeping has been touted as a way to boost pollination and improve sustainability, food security and biodiversity in cities. Many people and businesses who've added beehives to their...

Pour plus d’Autochtones dans le milieu de la santé

Published: 27 August 2018

Les universités canadiennes accueillent encore bien peu d'étudiants autochtones, encore moins dans le domaine de la santé.

Des aliments locaux à l’université Թ

Published: 22 October 2018

Le locavorisme est une tendance lourde en alimentation. Tout juste derrière l’Université Guelph en Ontario et l’Université de Colombie-Britannique, l’Université Թ de Montréal fait partie d’un...

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