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Not so loony: Why the grey jay soared to victory as Canada's would-be national bird

Published: 28 November 2016

The Royal Canadian Geographical Society recently stunned many Canadians by choosing the grey jay over the common loon as the organization’s candidate to become Canada’s national bird. The...

Graduate program info session: Parasitology (MSc, PhD)

Wednesday, November 27, 2024 12:00to13:00

Թ, including its Macdonald Campus, is known throughout Canada and around the world for conducting pioneering and innovative research./macdonaldCategory: Faculty of Agricultural and...

Trying to protect agriculture and preserve antibiotics—interview with Prof. Jennifer Ronholm

Published: 9 September 2024

A major issue associated with antimicrobial resistance is the overuse and potential misuse of antibiotics in agriculture.

Prof. Christopher Buddle: Mosquitos thriving in Quebec thanks to summer rainfall

Published: 9 September 2024

Professor Christopher Buddle, an entomologist in Թ’s Department of Natural Resource Sciences whose research focuses on the biodiversity of insects and spiders, told the Montreal Gazette that...

Video: AI in milk production

Published: 14 May 2024

Dairy producers know that the slightest change in the behavior of cows can give an indication of their state of health. But since they can't be everywhere at once, artificial intelligence could...

The Jean-Martin Fortier phenomenon

Published: 7 August 2024

In a recent article, L'actualité does a deep dive into small-scale farm enthusiast, author, and star of the popular series Les fermiers Jean-Martin Fortier (BA'02). This "rock-star" of organic...

Թ student investigating why Quebec's red cardinal population has exploded

Published: 2 July 2024

The population of red cardinals has exploded in Quebec over the past 25 years. After eight months of tracking 41 cardinals as they flew from tree to tree in different environments, a Թ...

Թ awards honorary doctorate to Marcel Groleau

Published: 12 June 2024

By Myriam Laplante El Haïli, originally published in La terre de chez nous...

Developing a healthier, more profitable food industry in Quebec

Published: 16 May 2024

As the cost of living continues to rise, our need for affordable, local, and nutritious foods has never been greater. Quebec’s food producers want to meet that demand — but how can they innovate...

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